On Saturday, October 10th, Chef Lesley Sutter from the Flying Pig restaurant will show us her secrets for preparing fresh-from-the-market foods from the Gosetts Farm vendors. Lesley will be handing out FREE SAMPLES of her creations for all to savor. So come enjoy the tastes and smells of farm fresh foods and let your eyes feast on the surrounding beauty of the Nursery as the tress and shrubs continue to put on the annual fall show.
The Katonah Green Chef Demonstration Series runs at Gossetts Farm Market every Saturday from 11:00 a.m. till 1:00 p.m
The Flying Pig on Lexington is Northern Westchester’s standard bearer for local, natural, farm-to-table foods. With a menu that showcases farm-fresh foods from the Hudson Valley and beyond, we capture the vibrancy of seasonal flavors. We help you experience the sensory joy of eating locally, seasonally, and healthfully. Click on the Flying Pig logo to visit their website.